Supper Club: Italian Night by Jessica Filbey

Sunday 21 September 7pm

Supper Club: Italian Night by Jessica Filbey

Jessica Filbey is the Head Chef at Canteen, Portobello Road. Her culinary style, shaped by extensive travels around Italy, celebrates simple and beautiful seasonal produce.

The menu will feature a selection of starters, handmade ravioli, porchetta with polenta and fennel, and a seasonal pudding with ice cream.

An optional wine pairing at £45pp will be available on the night.

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